Chinese Food
All Recipes
Thousands of layers can be made to crumble
I learned to make it several times, but this is the most perfect time to make all the bread. The original side comes from the black bean of Matcha in Huihua's food diary. Because I don't like the taste of Matcha. It's original. It's not deliciou... ...
Golden butterfly spreads its wings, butterfly crispy
It's new year's day. Every family has to prepare some new year's products. Besides the staple food, it's snacks. All the delicious food in my childhood memory came to me. From sesame sugar, peanut sugar, maltose and all kinds of fried dried frui... ...
Danish jam crispy box
My little Lord likes Danish bread very much. Sometimes he makes praises. The little Lord says that he should have some jam or something. I have to cater to the little Lord's mind. I have made this Danish jam crispy box. This Danish jam crispy bo... ...
The tender hand shredded bread
The story behind this dish ~ (optional) this hand torn bread. It's a baked food that I've been worried about for a long time. It's cold in winter. It's not easy to make it crisp. I can hide the delicious hand torn bread in my heart. It's not eas... ...
French praiseworthy bread -- layers of delicious rolled up
The classic French bun. In France, people often have a cup of coffee for breakfast. This recipe is a traditional French recipe. It's only slightly modified in the butter part. It's more suitable for novices.
[yellow peach Danish roll] - produced by couss co960a
Crispy bread has a soft taste and strong milk flavor. It's a favorite snack. A large amount of butter is wrapped in the dough. Each bread is full of heat. While satisfying the stomach, it also has a full sense of guilt. But that doesn't stop the... ...
Napoleon pastry
Thank you, Junzhi. Forgive me for borrowing the recipe
Danish toast
Danish toast. A toast that you can't stop. Grass has been planted for many years. I can't do it well all the time. I can't master the part of open and crisp. I refer to many techniques of the great God. At last, it's a little bit.
[Danish shredded bread] - produced by couss co960a hot air oven
Danish bread is also called crisp layer bread. It has a soft taste, distinct layers, strong milk flavor and soft texture. The birthplace of this kind of bread is Vienna. So in other places now, it is called Vienna bread. Danish bread actually ha... ...
Carrot Napoleon
Napoleon Cake is one of the most famous desserts in France. Because of its complicated pastry technology, some people call it crispy. Between the two layers of pastry, there is a thick vanilla Cassida sauce. It can also be matched with various f... ...
Danish hand shredded bread
Today's recipe is the basic Danish bread provided by the famous gourmet @ mirror moon fish. Learn the basic version of Danish bread. You can easily make other Danish bread with stuffing. Let's see how to make super crispy Danish hand torn bread.
Danish blueberry pastry
Wienerbroed originated in Denmark. It can be found everywhere. It's one of the most delicious breads because it's layered, crispy and Q soft. As long as you have tried the Danish pastry with jam, you will surely fall in love with its sour, sweet... ...
Danish toast
Pineapple Nana Danish toast has been made many times. Not very satisfied every time. Many recipes have been tried. Every time I finish it, I will experience some small details. This time, I made two 450 grams. Beat them into pieces with common b... ...
Croissant animal butter version
The instructions I received in the morning - want to eat praises. Ask if I can do it. I haven't done it, but I don't want to learn it. Roll up your sleeves and do it. There's no film for margarine. I used the prescription of Junzhi. I used animal butter
Millefeuille Napoleon
Millefeuille. One of my favorite French desserts. Actually, Napoleon Cake has nothing to do with Napoleon. One of the reasons is that its English name is Napoleon. In fact, it's a myth of napolitain. It refers to a kind of pastry name from Naple... ...
Croissants (toaster and noodle)
I really want to thank my mother for buying the Panasonic bread machine. I can make many kinds of bread without the effort of mixing my face. This recipe was successful for the first time. I can't wait to share with you. The picture is from the ... ...
Fritters
I believe everyone has eaten it. I say it's better than butterfly cake. Do you believe it?
